Howard Park ‘Flint Rock’

$31.00 per bottle

5 in stock

SKU: 20051332 Category:

Sommelier Notes

The bouquet is an enchanting mix of lemon myrtle, dusty pollen, waxy citrus, and stone fruits. From lengthy time on lees, the palate is supple yet rich in flavours of patisserie and nutmeal, freshened with bright citrus, ripe peach and melon. The fine savoury note and mineral acidity, so characteristic of the region, shapes the wine and gives a long finish. Wild Barramundi is a classic match here.

Awards Notes

94 points Tony Keys

Profile Notes


Goes With

  • White Meat
Food Matches White meat
Varietal Chardonnay
Vintage 2013
Region Great Southern - WA
Biodynamic -
Organic -
Vegan -
Cellaring Now - 5 years


The name “Flint Rock” epitomizes the fine mineral structure and savoury elegance of wines grown in the wildly remote and awesomely beautiful Great Southern region of Western Australia. This Howard Park regional selection draws upon the varietal heroes of the three primary sub-regions; Mt Barker, Porongurup and Frankland River to produce wines of regional typicity and character.

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